Honduras Coffee Bean

Origin:Honduras
Region:Paraiso Finca El duranzo
Process: Honey
Variety: Yellow Catuai, Yellow bourbon
Elevation: 1100-1400 MASL
Notes:Blackberry, Hazelnut,and chocolate finish

About Honduras
Honduras is a small, beautiful country at the heart of Central America. Its location and terroir are ideal for growing coffee, in fact, it’s the world’s fifth-biggest producer by volume. Coffee leaf rust hit Central American farmers hard in 2012-13, forcing many to consider the high cost of replanting, abandoning coffee altogether, or heading north to recapitalize their farm operations.