Rwanda Beans

Origin: Rwanda Bumbogo
Region: Kigali
Process: Fully Washed
Varietal: Red bourbon
Altitude: 1800 - 2200 MASL
Notes: Berries, sweet lemon
Brown sugar finish

We sometimes dream of a cup of coffee that makes us feel fresh. Here is the coffee you can make it with!

These beans are brought to you from Rwanda, especially from the Bumbogo region hat is known for the high-quality of its coffee. It is a highly competitive region in Rwanda and has won lots of the Cup of Excellence.

A cup of Rwanda coffee will definitely take your breath away, it is the best way to start a productive work session! 

To help you choose between filter or espresso coffee, let’s know the difference in a simple way: If you like your coffee to be bold and to have a concentrated flavor, you are more likely to prefer espresso coffee, but if you like your coffee to be easier to drink, so filter coffee will be your choice!

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